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House salad : small / large 5 / 9
Caesar Salad : small / large 5 / 9
Duck confit salad with black-currant onion marmalade 10
Atlantic's smoked salmon 10
Shrimp cocktail 10
Carpaccio of filet mignon of beef Fonderies' style 16
Onion soup with swiss croûtons au gratin 8
Snails Burgundy style, en cocotte 8
Raclette cheese melted entrée (Switzerland or Québec) 12
Swiss fondue entrée for one / for two 12 / 22


Included : house or Caesar salad and garlic bread
Sautéed chicken teriyaki 18
Chinese style beef and/or chicken fondue 18
Small melted cheese raclette 18
Chocolate fondue with a banana
Soft drink or a glass of milk


Choice of house or Caesar salad with our famous toasted garlic bread,
marinated pickles and onions, house fries or boiled baby potatoes
Swiss cheese fondue (neuchâteloise) 26
Melted swiss raclette valaisanne 26
Melted swiss raclette québécoise 26
Melted combo of Swiss and Québec raclette 26
Alpine tartiflette browned with swiss raclette
boiled baby potatoes, lardoons, onion, cream, white wine
26


Cooking at your table in a chicken broth flavoured with chinese spices and herbs
The classics
Choice of house or Caesar salad with our famous toasted garlic bread
Served with home fried potatoes and fondue sauces
chinese feast
Thin sliced beef 21 33
Sliced chicken breast 21 33
Pork fillet 21 33
Marinated lamb 30 42
Filet mignon of beef 27 39
Salmon 22 34
Shrimps 24 36
Scallops 30 42
North sea Prawns (scampis) 33 45
Want some variety for your classic fondue?
Combine two items from the classic fondue's choices and we will charge you for the price of the highest priced item
La Fonderie’s favorites
Choice of house or Caesar salad with our famous toasted garlic bread
Served with home fried potatoes and fondue sauces
chinese feast
First visit? Chinese fondue sampling 28 40
Filet mignon of beef, beef slices, chicken,
pork fillet, salmon, scallop, shrimps
Mixed up fondue 28 40
Filet mignon of beef, chicken and shrimps
Master butcher’s fondue 30 42
Filet mignon of beef, chicken, marinated lamb and pork fillet
Three fillets fondue 30 42
Filet mignon of beef, marinated lamb and pork fillet
Oceanic fondue 33 45
Salmon, shrimps, scallops, scampis
High-tide fondue 33 45
Giant shrimps, scallops, scampis
Fondue de La Fonderie 33 45
Filet mignon of beef, slices of beef, chicken,
pork fillet, marinated lamb, salmon, shrimps,
scallops, scampis
Wild game fondue 33 45
Selection of farm-bred venison
Ostrich - bison - caribou - red deer - boar - wapiti


No sharing of all you can eat fondues
  1. Choice of house or Caesar salad
    with our famous toasted garlic bread
  2. All you can eat chinese beef and/or chicken fondue

  3. all you can eat home fried potatoes and fondue sauces
  4. La Fonderie's chocolate fondue
  5. Regular coffee, tea or herb tea
33


Deep-frying in peanut oil
Choice of house or Caesar salad with our famous toasted garlic bread
Served with home fried potatoes and fondue sauces
bourguignonne feast
Diced “Filet Mignon” of Beef 35 47
Would you like to transform any other Chinese Fondue favourite combination into a Fondue Bourguignonne? Add 5$ per person to the price of the Chinese Fondue you select...Voilà !


In a hurry? The "Fondue Masters" did not forget you!
Four classic chinese fondues and one melted swiss raclette without preliminaries, short and sweet, no salad or toasted bread.
Sliced beef 16
Sliced breast of chicken 16
Pork fillet 16
Shrimps 19
Melted swiss raclette valaisanne or québécoise 21


Fat chance you’re still hungry... but just in case!
Crème Brûlée à la vanilla with candied orange peel 7
The rich man’s custard : cool and mellow at the bottom ( crème ) crisp and hot on top ( brûlée ) - 200 calories just for looking.
Enjoy if you never feel guilt or remorse, but are sensible to regrets.
Crème brûlée la Fonderie style 9
As above + chocolate fondue on top... extravagant!
Crème brûlée à la gauloise 8
As above, but switch the chocolate fondue for french caramel... ridiculous!
Iced profiteroles with three sauces 7
As if the choices were not already hard enough! Puff pastry stuffed with vanilla ice cream,topped with three sauces : red berry "coulis", french caramel and hot chocolate fondue. We can humor you with only one of the sauces IF THAT’S WHAT YOU WISH , no problem, no lip, no extra!
Assorted sherbets 7
Fruity and refreshing, should make colourful stains on just about any shirt !
Sugar pie with vanilla ice cream or Chantilly cream 7
A sinful, decadent, traditional, every day Québécois dessert.
Ice cream cup La Fonderie 7
An extravagant sundae, smothered in hot chocolate fondue & toasted slivered almonds and whipped cream. Enjoy today, diet tomorrow.
Ice cream cup Francesca 6
Another extravagant sundae, smothered in french caramel and toasted pecans and whipped cream, If you thought the other ice cream cup was too sinful.
Banana Split 9
Vanilla ice cream, fresh fruits, chocolate fondue, french caramel
red berry "coulis", toasted slivered almonds and pecans, Chantilly cream
La chocolate fondue 10
The perfect combination of warm melted chocolate, cream, nuts and honey, blended in a fondue pot where you will dunk assorted fresh fruits.
A chocoholic’s dream, an anorexic’s nightmare and a boulimique’s defeat. If you must fight the urge, straightjackets, handcuffs and other restraining paraphernalia are available across the street at the 34th Police precinct.


Brazilian coffee : Brandy, liqueur d'orange, whipped cream 9
Spanish coffee : Brandy, coffee liquor, whipped cream 9
Irish coffee : Irish whisky, Irish mist, whipped cream 9
Caffé originale : Brandy, Amaretto, whipped cream 9
Roman coffee : Brandy, Sambuca, whipped cream 9

last update : march 2009
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